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These shallots were started off in modules about a month ago. They have really started to grow now after one or two nice sunny days. Last year, the variety Longor gave very good results and have stored overwinter well - in fact I'm still using some. This one is Jermor, we'll see how it does. They will be planted outside later.




This year's seedlings were doing quite well until a mouse struck! The lettuces look doubtful as to whether they will recover, but some cabbage, cauliflower and onions have survived.

 

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